From beans to boxes, one order and one cost sheet.
Coffee, dairy, flour, deli meats, cups, and to-go packaging — small food businesses buy from a surprising number of suppliers. StoreQueue puts them in one cart and keeps your recipe costs honest.
How cafés, bakeries, and delis use StoreQueue.
When you’re the baker, the buyer, and the bookkeeper, ordering gets done at 10pm from a text thread with three reps. StoreQueue replaces that with one cart: your coffee roaster, your dairy route, your broadline distributor, and your packaging supplier, searchable together, with each one’s price shown before you buy.
Because invoices are captured and costs stay current, StoreQueue can cost your recipes with real ingredient prices — so when butter jumps, you know what it did to the croissant margin that week, not at tax time. The daily staples reorder in a tap, and the books stay caught up in the same app.
Built for the way you actually buy.
- One cart for coffee, dairy, dry goods, and packaging
- Each supplier’s price visible before you order
- Recipe costing built on live ingredient costs
- Reorder daily staples in a tap
- Invoice photo to line items — no late-night data entry
- Bookkeeping and time clock included
The software it replaces.
Operators in this vertical usually run some mix of spreadsheets · generic foodservice back office — tools that help run the store but don’t help you buy better. StoreQueue does both jobs in one subscription, with no per-order markup, and you keep every supplier relationship you have today.
Competitor names are trademarks of their respective owners, listed for comparison context only. StoreQueue and DistroLync are not affiliated with or endorsed by these companies.
Bring your cafés and bakeries buying into one app.
Plans for every store size. Keep your distributors, your reps, and your rebates.